Breakfast: 1 packet Lower Sugar Maple & Brown Sugar oatmeal; Yoplait Light Raspberry Yogurt
Snack: almonds
Lunch: leftover pot roast and vegetables (carrots, celery, onions)
Dinner: philly cheesesteak with potato munchers (little tater tot things with cheese in them; SO YUM!), ketchup, ranch
Water: at least 88 oz.
Other beverages: three cups half&half sweet tea (half sweet, half unsweet); half a cup of coffee with non-dairy, sugar-free powdered Hazlenut creamer
Exercise: day 2 of the 30-day shred
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment